French Hot Cocoa
Ingredients
- 2/3 cup milk
- 1 tbsp heavy cream
- 1 tsp sugar
- 1.5 oz dark chocolate
- whipped cream for topping
- marshmallow for add-ins
- chocolate shavings for garnish
Instructions
- Combine milk, heavy cream, and sugar in a small saucepan.
- Heat over medium-low, stirring occasionally. until warm but not boiling. Turn off heat.
- Add chocolate to the pan and whisk continuously until chocolate is fully melted and mixture is smooth and creamy.
- Pour hot cocoa into a mug. Top with whipped cream or marshmallows if desired. Garnish with chocolate shavings.